Cocoa powder
Cocoa powder
Origin
Ecuador – powder made from cocoa beans, known for its aromatic richness and intense color.
Product
Pure cocoa powder , obtained after extraction of cocoa butter.
Available in different fat content levels (10–12%) , natural or alkalized depending on the needs.
Uses: chocolate making, pastry making, instant drinks, ice cream, diet products.
Ordering and payment terms
ExWorks (Ecuador) price is indicative only; a detailed quote is systematically prepared before any order confirmation, based on the desired quantities, specific needs, and production or market conditions.
This quote must be signed and accompanied by a deposit for validation.
- Deposit required: 75% of the total amount to validate the order and guarantee the price and quantities offered.
- Balance: payable when the goods are ready and available at the port of export.
- Additional costs: logistics and export certificates, depending on the specifics of the order.
Minimum order: 1 tonne
Documents and certificates
Each shipment is accompanied by the following official documents:
- Laboratory analyses (disease monitoring)
- Phytosanitary certificate
- Quality Certificate
- Export customs documents
- Transport and logistics documents
Couldn't load pickup availability
